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Mt Fuji Organic Premium Hojicha Powder 100g
$19.99
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Powerful antioxidant, stress reduction, Digestive support
- No pesticides or additives
- Made from first‑flush leaves grown on Mt. Fuji
Ingredients: First harvest (First Flush) Hojicha
Origin: Shizuoka Single Source
Grind: Stone-ground for smoothness and finesse
MT FUJI FIRST HARVEST EXCELLENCE
100% First Harvest Hojicha Premium Quality crafted exclusively from the very first tea leaves picked in spring. These young leaves are known for their superior aroma, sweetness, and rich umami. While most hojicha uses second or third harvest leaves, this first-flush selection delivers a noticeably higher grade of flavor and fragrance.
PURITY: Grown with groundwater naturally filtered through Mt. Fuji’s volcanic aquifers, this matcha offers exceptional softness and purity.
ORGANIC: Free from pesticides and additives, perfect for those seeking clean, natural Japanese tea.
TRADITIONAL SAND-ROASTING METHOD
Roasted using heated sand, an authentic, old-style Japanese technique. Unlike direct fire, sand transfers heat evenly and gently, preventing bitterness or burnt notes. This careful roasting draws out the tea’s natural aroma, creating a clean, smooth, and refined finish.
DEEP ROASTED AROMA WITH NATURAL SWEETNESS
Combines the inherent sweetness and umami of first harvest leaves with the mellow, toasty aroma created through sand-roasting. The result is a beautifully balanced hojicha: aromatic, round, and softly sweet on the finish.
Packaging: Traditional aluminum can, keeps freshness sealed
Weight: 100g
Storage: Keep away from heat and humidity. Reseal after opening.
Product of Japan
